Chocolate Pie

Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Chocolate Pie. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chocolate Pie is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes delicious. They're fine and they look fantastic. Chocolate Pie is something that I've loved my whole life.

Many things affect the quality of taste from Chocolate Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chocolate Pie is 8 to 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chocolate Pie estimated approx 35 to 40 minutes.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Chocolate Pie using 12 ingredients and 4 steps. Here is how you can achieve that.

Easy to make when craving a chocolate pie!

Ingredients and spices that need to be Take to make Chocolate Pie:

1. 2 cups sugar
2. 5 tbsp unsweetened cocoa powder
3. 1/4 cup all-purpose flour
4. 1 (12 oz) can evaporated milk
5. 1 tsp vanilla
6. 4 egg yolks
7. 1/4 cup butter
8. 1 (9 inch) single pie crust
9. Meringue
10. 4 egg whites
11. 1/4 cup sugar
12. Optional 1/4 tsp cream of tartar

Instructions to make to make Chocolate Pie

1. Preheat oven 350 degrees. Place all ingredients for pie in small bowls and set aside. Whisk egg yolks in small bowl and set aside.
2. In a saucepan whisk together 2 cup sugar cocoa and flour. Blend in milk, vanilla and egg yolks. Turn stove to medium heat add butter and stirring constantly just until butter is melted. Pour into unbaked pie shell.
3. Bake for 35 to 40 minutes or until pie is not wobbly when shaken.
4. Beat egg whites until soft peaks form. Gradually add sugar beating constantly, until stiff peaks form. Spread meringue on pie and return to oven until meringue is golden. Enjoy!

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So that is going to wrap this up for this exceptional food Simple Way to Prepare Homemade Chocolate Pie. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!