Coconut Cream Pie

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Coconut Cream Pie. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Coconut Cream Pie is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it's quick, it tastes delicious. They're fine and they look fantastic. Coconut Cream Pie is something which I have loved my entire life.

Many things affect the quality of taste from Coconut Cream Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut Cream Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Coconut Cream Pie using 13 ingredients and 10 steps. Here is how you cook that.

This is my moms recipe. My I miss her. I find a lot of treasures in her recipe box.

Ingredients and spices that need to be Prepare to make Coconut Cream Pie:

1. 9 inch baked pie shell
2. Pie ingredients
3. 3 tablespoons sugar
4. 5 tablespoons flour
5. 1/4 teaspoon salt
6. 2 cups milk
7. 2 egg yolks slightly beaten
8. 2 cups coconut
9. 1 1/2 teaspoons vanilla extract
10. 1 tablespoon butter
11. Meringue ingredients
12. 3 egg whites
13. 3 teaspoons sugar

Instructions to make to make Coconut Cream Pie

1. Bake 9" pie shell as directed.
2. In top of double boiler combine sugar, flour and salt.
3. Add milk, and egg yolks. Stir until smooth.
4. Add 1 cup coconut.
5. Cook over boiling water 5 minutes or until thick. Cover reduce heat cook 10 more minutes. Remove from heat
6. Add vanilla and butter. Stir.
7. Cool slightly, pour into baked pie shell.
8. Make meringue by beating 3 egg whites until stiff, add 3 teaspoons sugar 1 teaspoon at a time and beat well after each teaspoon is added.
9. Top filling with meringue and sprinkle with coconut.
10. Bake 15 minutes at 350 degrees.

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So that's going to wrap it up for this special food Recipe of Perfect Coconut Cream Pie. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!