Chicken stuffed with spinach and mozzarella 🤍
Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, Chicken stuffed with spinach and mozzarella 🤍. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Chicken stuffed with spinach and mozzarella 🤍 is one of the most popular of current trending meals in the world. It's easy, it is quick, it tastes delicious. It is appreciated by millions daily. Chicken stuffed with spinach and mozzarella 🤍 is something which I've loved my whole life. They are fine and they look wonderful.
Many things affect the quality of taste from Chicken stuffed with spinach and mozzarella 🤍, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken stuffed with spinach and mozzarella 🤍 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken stuffed with spinach and mozzarella 🤍 is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken stuffed with spinach and mozzarella 🤍 estimated approx 30 minutes preparing and 30 minutes bake.
To begin with this recipe, we have to first prepare a few components. You can have Chicken stuffed with spinach and mozzarella 🤍 using 11 ingredients and 4 steps. Here is how you cook that.
Very juice chicken , perfect fits to any kind of pasta !
Ingredients and spices that need to be Take to make Chicken stuffed with spinach and mozzarella 🤍:
- 3 chicken breast
- 1 package Small balls of Mozzarella
- 200 g spinach
- 1 hard boil egg
- 20 ml heavy cream
- 1 tbsp mustard
- 1 tsp soy sauce
- 50 g cherry tomatoes
- 1/2 lemon juice
- Salt
- Pepper
Instructions to make to make Chicken stuffed with spinach and mozzarella 🤍
- Marinate chicken breast in mustard, soy sauce, salt and pepper for 30 minutes.

- Make a filing for chicken breast. Mix shredded hard boil egg, heavy cream, diced tomatoes, lemon juice and chopped spinach.

- Cut chicken breast in the middle and make kind of hole for the filing. Fill the chicken with mixture of spinach.

- Put mozzarella balls on top. Bake on 200°C for 30 minutes. Enjoy!


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