My Chilli Cheese Dip.😋😋

Hello everybody, it is Jim, welcome to our recipe site. Today, we're going to make a special dish, My Chilli Cheese Dip.😋😋. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

My Chilli Cheese Dip.😋😋 is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. My Chilli Cheese Dip.😋😋 is something which I have loved my entire life.

Many things affect the quality of taste from My Chilli Cheese Dip.😋😋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Chilli Cheese Dip.😋😋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make My Chilli Cheese Dip.😋😋 is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook My Chilli Cheese Dip.😋😋 estimated approx 3 minutes.

To begin with this particular recipe, we must prepare a few ingredients. You can cook My Chilli Cheese Dip.😋😋 using 5 ingredients and 5 steps. Here is how you can achieve that.

I had a 2 inch length 1 inch width piece of Chilli cheese left off the block over so I mixed it with cream and the same amount of mild Chedder cheese and mustard and a pinch of red pepper flakes...it was an amazing tasting dip using tortillas. Must go buy some more of that Chilli cheese.#Dip

Ingredients and spices that need to be Prepare to make My Chilli Cheese Dip.😋😋:

1. 2 inch length 1inch width piece of Chilli cheese cut up
2. 1/4 cup Double Cream
3. 1 inch square piece of mild Chedder cheese cut up
4. Just the tip of a tsp English mustard
5. 1 small pinch Chilli flakes

Instructions to make to make My Chilli Cheese Dip.😋😋

1. In a small saucepan heat up the chilli cheese for 30 secounds then add the cream and stir. Cook on low stirring
2. Next add the cut up mild Chedder cheese and stir until melted
3. Next add the pepper flakes stirring
4. Lastly add the English mustard and stir in. Then pour into a small dipping pot or bowl.
5. Surround the dipping bowl with tortillas all around serve and enjoy.

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