Shepherd's Pie (Cottage Pie) 😍👨‍👩‍👧‍👧🤗🍝🥗🍾🍷

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Shepherd's Pie (Cottage Pie) 😍👨‍👩‍👧‍👧🤗🍝🥗🍾🍷. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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As for the number of servings that can be served to make Shepherd's Pie (Cottage Pie) 😍👨‍👩‍👧‍👧🤗🍝🥗🍾🍷 is 8 persons. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can have Shepherd's Pie (Cottage Pie) 😍👨‍👩‍👧‍👧🤗🍝🥗🍾🍷 using 27 ingredients and 6 steps. Here is how you cook that.

🐑🐂🇬🇸 Its NZ food, origin from UK. It's a comfort food for winter & cold seasons, a nutricioud & favourite of my family. The slow cooking beef minced 🍅🥕on top add the mashed potatoes and 🧀grated cheddar cheese. I've done in 2 baking dishes, one is to freeze 😙

Ingredients and spices that need to be Make ready to make Shepherd's Pie (Cottage Pie) 😍👨‍👩‍👧‍👧🤗🍝🥗🍾🍷:

1. 1 very large onion chopped very finely
2. 2 garlic cloves, minced
3. 3 tbs vegetables Rice Bran Oil
4. 2 pounds ground Beef Chuck or mix with minced Lamb
5. 3-4 tbs worcestershire sauce
6. 1 cup red wine
7. 2 cups can crushed tomatoes (or 1/4 cup italian tomato passata)
8. 1 1/4 cups beef stock (3 tbs beef bouillon/stock cubes * Step 2)
9. add about 1/2 cup of water to adjust liquid)
10. 2 fresh bay leaves
11. 4 medium carrots peeled chopped small cubed (cooked)
12. 6 celery stalks, thinly sliced
13. 1 cup frozen peas (cooked)
14. 1 handful fresh Flat Parsley, chopped finely
15. 1 small stalk rosemary chopped finely (or 1 tsp dried rosemary)
16. 1/4 cup all-purpose-flour dissolved in 1/4 cup cold vegetables
17. To serve with: steam hot rice Jasmine
18. or with Roast Pumpkins
19. 1 Tomato, sliced,with dressings salt, black pepper & Olive oil
20. MASHED POTATOES:
21. 4-5 large potatoes (preferable less starch), peeled, sliced
22. 3 tbs butter
23. 1 cup whole milk
24. 3 tbs cream (optional)
25. to taste Salt and grinded black pepper
26. 1 medium red onions,🌰chopped very finely
27. Top of minced beef: 🧀1cup (8 oz) grated Cheddar Cheese

Instructions to make to make Shepherd's Pie (Cottage Pie) 😍👨‍👩‍👧‍👧🤗🍝🥗🍾🍷

1. Pre-heat oven to 400 F.Heat oil in a large wok (or large frying pan)over medium heat.Add onions & cook until slightly translucent.Add ground meat,cook meat with onions stirring constantly to make sure you're cooking all the meat evenly.Once the meat is all brown&you see it's juices filling the pan then add Worchester sauce,sprinklesasalt on top&with wooden spoon break the lumps, then add red wine,mix &stir for 8', then add bay leaves, rosemary, celery, garlic, black pepper & parsley. Mix all and
2. Turn heat down to low to simmer. Add 1/4 cup Italian Tomato Passata (or whole tomato 1can), 1 1/4 cup beef stock, 2 beef stock cubes and add solution of 1 tbs flour for thicken. Combine everything well. Season with salt & pepper. Let simmer for 20' put the lid on, checking and stirring occasionally. *adjust liquid as needed, adding water in small intervals (you don't want this to dry, but you also don't want to make soup). While the meat cooks make the mashed potatoes.
3. Wash and peel potatoes. Place potatoes in a double pot pan, below is the pan that has 1 inch cold water. Bring to a boil then turn down to medium heat until potatoes are tender about 20'. Drain in colander, put the potatoes to a bowl, add 3 tbs butter to melt, salt n pepper, 1 cup milk & 3 tbs cream (option).Mash until smooth & creamy, 🌰add red onions, salt & pepper, lastly on top add 1cup grated cheese (I'll do that later on). Cover with gladwrap and put to side until ready to use.
4. In another saucepan boil the chopped carrots in 1/2cup water & pinch of salt for 5'. Add the frozen peas and cook for further 2'. Turn off. Tipp mixture of carrots & peas into the wok over the minced beef mixture, with the big spoon mix well. Turn off the heat, remove wok from the stove.
5. Assembly: Remove the bay leaves&the rosemary stalk from the minced beef mixture.Grease base&sides of a deep rectangular 13inch x 9inch ovenproof baking dish with oil or melted butter.Add the cooked minced beef mixture on the bottom dish,in an even layer.On top I sprinkle 1cup grated cheese.Then on top of cheese I add the mashed potatoes,spread them evenly over the whole dish with a rubber spatula.Cover the whole dish with another 1 cup grated Cheddar Cheese and spread them with a rubber spatula.
6. Put the baking dish in the oven in the middle rack and let it cook for 15'-20' (or until the filling is bubbling and the top is golden brown).(I don't like it overcook) Let it rest for 5 minutes before serving. To serve with a steam of hot rice and roast pumpkins or any veggies that you have in the fridge.👼👪 enjoy.

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